Cooking kettle Gernal 500 l | BMG Trade

Cooking kettle Gernal 500 l

Manufacturer
Gernal
Type
KK-E-DW-LKR-R-500
Capacity
500 l
Year
2004
Power
24 kW
Dimensions
1500 x 1400 x 1700 (mm)
Product description

Cooking kettle Gernal 500

Electric cooking of meat products

The Gernal 500-liter braising kettle is a piece of equipment designed for meat processing plants and used for cooking and braising cured meat products. The kettle is made of acid-resistant steel, ensuring compliance with food industry hygiene requirements and resistance to intensive, long-term operation in a production facility.

Technical specifications of the Gernal 500-liter cooking kettle

  • Manufacturer: Gernal
  • Model: KK-E-DW-LKR-R-500
  • Capacity: 500 l
  • Year of manufacture: 2004
  • Electric heating, 4 x 6 kW (total 24 kW)
  • Power supply: 400 V, 3-phase, 50 Hz
  • Current consumption: 36 A
  • Manufactured in Belgium

How does the Gernal 500-liter brewing kettle work?

The kettle is electrically heated by four resistance heaters, each with a power of 6 kW – for a total heating capacity of 24 kW – which allows for efficient and even heating of the tank’s contents without the need to connect to the plant’s external steam system. This heating method facilitates installation of the unit in smaller facilities that do not have their own steam boiler room. The boiler tank, made entirely of acid-resistant steel, was designed for the cooking and brewing of meat products – such as sausages, cured meats, or other products requiring controlled heat treatment in large batches at a time.

Key advantages of the Gernal 500-liter cooking kettle

The Gernal 500-liter kettle’s electric heating system allows for easy control of the heating process without depending on pressure or the availability of steam in the plant’s system, which simplifies operation and increases the unit’s reliability. The acid-resistant steel construction ensures high corrosion resistance and ease of cleaning in accordance with the hygiene standards applicable in the meat processing industry.

Applications of the Gernal 500-liter cooking kettle

The Gernal 500-liter cooking kettle is used in meat processing plants – primarily for cooking and boiling cured meat products, such as sausages and other meat products that require controlled heat treatment in large batches. Electric heating makes the unit suitable for use both in facilities with a steam system and in those where such a system is not available.

The Gernal 500-liter cooking kettle offered by BMG Trade

At BMG Trade, we specialize in the sale of machinery for the food industry, including thermal processing equipment from recognized brands such as Gernal. If you are looking for a proven, used 500-liter brewing kettle in good working condition, please contact us—we will help you assess the machine’s suitability for your production line and advise you on transportation, service, and commissioning at your facility.

Contact us to find out about the current availability and price quote for the Gernal 500-liter brewing kettle.

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