An industrial meat injector is a professional device designed for injecting brine solution into various poultry, pork and fish products, as well as many other food products. The use of properly prepared brine with seasoning additives allows to increase the quality and efficiency of production. BMG Trade offers machines in various models and sizes. This allows you to choose the one that perfectly suits the specifics of your plant.
What is a meat injector used for?
To make the meat you sell stand out from the competition, it needs an injection of something special. Applying additional qualities is possible thanks to the right equipment. An industrial meat injector allows you to efficiently perform butchering work without negatively affecting the final product. The curing process using such a machine results in the unique taste, smell, color and durability of the meat produced.
The variety of models available on the market means that it is easy to find a device for every meat industry plant. An electric injector will be a great improvement in both large companies and smaller catering establishments. The machines we offer can handle any type of raw material, from meat on the bone to delicate products such as chicken or fish fillets.
High-quality meat injectors
Technical progress also ensures that there are more and more new solutions in the field of meat processing machines. High-pressure needle or needleless injectors are already available on the market. They are often equipped with systems for filtering and regenerating brine. The machines can also be integrated with loading systems. Other modern equipment includes multi-needle injectors with the simultaneous tenderizing function using special incising knives. In some cases, they are equipped with additional features such as:
microprocessor control,
double diagonal head,
pneumatic needle support and cushioning system,
high-performance centrifugal brine pumps,
multi-stage filtration system.
All these solutions enable the development of the most effective methods of meat curing. A properly selected method allows for a safe and qualitatively prepared final product that can be stored for a long time. Curing is used in the production of about 80% of processed products, so purchasing a meat injector is often a necessity.
Meat injectors from trusted manufacturers
The food industry owes its efficient operation to equipment made to the highest standards. For this reason, the machines available at BMG Trade are designed by the most respected manufacturers from around the world. Brands such as Nowicki, Gunther and Ekomex guarantee reliability and high performance. Injectors from these companies will meet the expectations of even the most demanding customers.
The equipment is usually made of stainless steel or acid-resistant steel. These metals ensure resistance to wear and tear and mechanical damage. This design prevents brine from penetrating the injector components. The integrated liquid stop system allows the entire system to be flushed. Smooth surfaces also make it easier to maintain and clean external components, thus maintaining occupational hygiene.
Used meat injector
It is worth knowing that used meat injectors are usually of the same quality as new devices. Every electric meat injector from BMG Trade is regularly serviced and undergoes necessary repairs. Thanks to this, the devices in our assortment are always in perfect condition. In case of any defects, we also take care of the maintenance of the purchased machines. Feel free to contact our representatives, who will answer all additional questions and dispel any doubts.