We offer a HENNEKEN vacuum tumbler, type B6, manufactured in 2007, designed for professional tumbling, curing and marinating of meat in industrial processing plants. This is a solid and reliable machine for improving tenderness, juiciness and even distribution of brine and seasoning in products such as ham, pork cuts, poultry and grill items.

The machine is equipped with a BUSH vacuum pump, type RC 0063 E, allowing the tumbling process to take place under controlled vacuum conditions. This improves brine absorption, reduces oxidation and helps achieve more consistent product quality.

With overall dimensions of 3000 x 1900 x 2250 mm, the HENNEKEN B6 is a robust industrial solution for processors looking for reliable performance, high efficiency and long service life. It is an excellent choice for companies aiming to optimise the tumbling process and improve meat structure before further heat treatment or packaging.

Technical data:

• Manufacturer: HENNEKEN

• Type: B6

• Year of manufacture: 2007

• Machine type: vacuum tumbler

• Power supply: 3×400 V

• Power: 5.0 kW

• Current: 16 A

• Control voltage: 24 V

• Dimensions (L x W x H): 3000 x 1900 x 2250 mm

• Vacuum pump: BUSH RC 0063 E

Main advantages of the HENNEKEN B6 vacuum tumbler:

• effective tumbling and curing under vacuum,

• better absorption of brine and spices,

• improved tenderness, juiciness and final product quality,

• strong and durable industrial construction,

• BUSH vacuum pump included,

• ideal for meat and food processing plants.

The HENNEKEN B6 vacuum tumbler with BUSH RC 0063 E vacuum pump is a proven solution for companies looking for a reliable used machine for professional meat tumbling and improved production efficiency.